- Scoop 1 inch ice cream balls of Alden’s Organic Midnight Cherry Chip® onto parchment paper.
- Store ice cream balls in freezer until hardened (at least 1 hour).
- Melt organic chocolate chips in microwave, stirring frequently.
- Remove ice cream balls from freezer and insert cake pop sticks into them.
- Dip each ice cream ball into melted organic chocolate, then return to freezer.
- Once frozen, enjoy!
