Fall Freakshake Recipe

Fall Freakshake


This salted caramel freakshake is piled high with fall flavors and packed with yumminess.



For Shake:

For Glassware:

  • Hot fudge sauce
  • ½ cup crushed pretzels
  • ½ cup caramel corn
  • 6 mini peanut butter cups, cut in half

For Garnish:


Prepare glasses:

Dip the rims of two glasses in hot fudge sauce, then roll in crushed pretzels and caramel corn. Stick the peanut butter cups into the fudge sauce.

Prepare  shake:

Blend the ice cream, caramel sauce, and milk in a blender to your desired consistency. Pour into glasses.

Prepare Garnish:
Garnish by threading the sammies, pie slices, marshmallows, and peanut butter cups to skewers. Add whipped cream and caramel sauce to your taste.


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