Strawberry Crispy Treat Ice Cream Pie
Description
Made with our Strawberry ice cream and puffed rice cereal, this creamy and crispy dessert is about to be your new favorite treat!
Ingredients
Scale
- 8 oz white chocolate
- 4 cups puffed rice cereal
- 2 cups whipped cream
- 1 Sqround (48oz) Alden’s Organic Strawberry
Instructions
- Melt the white chocolate in a large bowl over boiling water.
- Stir in puffed rice cereal, coating completely with the white chocolate.
- Press mixture into the bottom of a 9″ or 10″ springform pan, then freeze for 15 minutes.
- Soften Alden’s Organic Strawberry ice cream on the counter until spreadable, about 15 minutes.
- Spread the ice cream on top of the puffed rice, then finish with a layer of whipped cream.
- Cover and freeze for 4 hours or overnight.
- Serve with fresh-cut strawberries and enjoy!
